Kraftsalz Lemongrass
CHF 279.00
Asian cuisine
Salt, lemongrass and gold leaf
Strong and fresh taste of lemons.
Ideal for Asian cuisine.
100g violet glass jar
91 in stock
Strong and fresh taste of lemons.
The fresh, lemony flavor of lemongrass goes perfectly with meat dishes – especially poultry, for seasoning sauces, marinades, soups and curries. It also goes well with fish and seafood, as well as rice and pasta dishes & light summer dishes and salads.
Additional information
| Contents | 100g |
|---|---|
| Ingredients | Salt, fluoride (0.025%), iodide (0.0025%), anti-caking agent (E536), 23 carat gold, dried lemongrass |
| Nutritional values per 100g | Energy 0 kcal / 0 kJ, fat 0 g of which saturated fatty acids 0 g, carbohydrates 0 g of which sugar 0 g, protein 0 g, gold 0 g, salt 99.8 g, iodine 2500 µg, fluorine 25 mg |
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